Nutrition and Mental Health---my particular discoveries
This is a piece on my diet and nutrition. I talk about diet all the time on my blog (bipolarblast.wordpress.com) but most of the time say very little about what it means for me. There are a few things that can be said for everyone about general good eating habits. After a certain point individual needs have to be addressed. For someone like me who is extraordinarily sensitive to everything that goes in my body it's good to be religious about good diet. I am for now relatively inflexible about what I eat or don't eat, but I do hope that once I've reached and maintained stable recovery that I can be more low key about what I can eat.I am currently in the midst of a long term withdrawal from drugs so I take my recovery very seriously.
What is key in a diet for most people who have taken psychotropic medications is the control of blood sugar. Stable blood sugar promotes stable mood. Most psychotropic drugs wreak havoc on blood sugar levels. At worst they cause diabetes, at best they simply cause general disregulation problems. I have suffered from horrible hypoglycemia and find that in addition to eating a diet that promotes good blood sugar levels, I also need to eat every 2-4 hours. My snacks are exclusively protein which is the most sure-fire way to stabilize blood sugar. I eat primarily nuts and cheese for snacks and some vegetable at each snack. (Update: my blood sugar has stabilized dramatically since writing this with the help of my latest doctor. I take liquid Chromium under my tongue and an assortment of glyconutrients which seem to minimize my need for frequent eating. I still need be careful though—I don't hesitate to eat when I need to and I don't go over 4 hours in any case) For most people who are not on appropriate nutrients I can't emphasize enough how much eating small frequent meals helped me. And that seriously meant a small snack every couple of hours for some time.
I will describe a good diet as follows. (this is a good diet for a lot of people….not just those suffering from mental health issues.) The most key element again for the purposes of maintaining good blood sugar is how many carbohydrates are consumed and they should be few. Because carbohydrates greatly affect blood sugar a diet that excludes anything other than whole grains and occasional fruit is essential. This eliminates, sugar, white flour, white rice, potatoes and for the most part corn. These are all common carbohydrates that the body converts rapidly to sugar.
The alternative is to eat all whole grains. Make note: most "whole wheat" bread is not 100% whole wheat. Whole wheat may be the first ingredient but if you read the label closely you will see that there is a significant amount of refined white flour included. Breads that are described as "flourless" are best. Otherwise eating whole grains like brown rice, millet, spelt, bulgar wheat, barley etc. is essential to good blood sugar control. It should be noted that only small quantities should be eaten. Too much grain can be destabilizing as well. I have a lot of anecdotal evidence that suggest that for some people, any grain is too much carbohydrate, but I personally find that I do better with high quality whole grains in small amounts. Many people are sensitive to whole wheat and some people are sensitive to anything with gluten in it (the may have celiac disease which can appear as schizophrenia or bipolar disorder in some cases.) It's worth experimenting with no wheat and also no gluten. I no longer eat wheat at all and had significant gut problems clear up. A good gut means you can absorb all the important nutrients you need to feel good.
The majority of a meal as well as snacks should be high quality protein, preferably animal or fish and large quantities of vegetables. The animal protein is specific to mental health—my endometriosis would prefer a vegetarian diet and so I choose between sanity and pain here—this is an area I hope to change once I'm recovered. I'd rather be a vegetarian for philosophical and enviromental reasons as well as it helping the pain I deal with every month. I eat veggies at every meal and with every snack. I keep snap peas and snow peas on hand as an alternative to carrots which most people think of as the munchy veggie to keep around. In addition I eat a large variety of greens and all sort of other vegetables. I know many people refuse to eat meat and for those people being very careful about veggie protein can be done but it's harder. I've recently discovered that hemp protein contains all amino acids including those usually found only in meat. I also find hemp protein powder quite tasty. I hope to be healthy enough to go completely veggie some day.
Fruit should be limited as the sugar is also too easily digested. If sugar cravings are a problem a piece of fruit is of course much preferable to other forms of sugars. Additional protein can be beans, although some people find them too carbohydrate rich. I find I like to mix them with meat or cheese in various ways. Nuts, cheese and eggs are also excellent sources of protein. I've switched to goats milk entirely as cow's milk is difficult for me to digest.
To discover food allergies and sensitivities it's good to consider doing an elimination diet. Food sensitivities and allergies are much more common than is realized and many of them can affect mental health.
Organic food is preferable. Hormones in meat can cause hormonal problems which destabilize. Pesticides too effect hormonal balance, which completely surprised me. Pesticides include xenoestrogens which can destabilize hormones and endocrine balance which in turn effects mental health.
I cannot afford organic products 100% of the time. I try to maximize what I can get that is organic, but when living on a limited income eating purely organic can be beyond many peoples means.
I will say that I am also aware of people who recover from serious mental distress without making any changes in diet and nutrition, but it is clear, again, based on what is now a lot of anecdotal evidence, that people do have an easier time and a more complete recovery when radical dietary and nutritional changes are made. I'm also finding the most profound changes come for people who include some sort of spirituality or meditative practice in their healing program. I think that for most people, if they don't make significant changes they simply will not get better or be able to withdraw from psychiatric medications successfully. I always encourage people make these sorts of changes before trying drugs if they have that opportunity. Also it's wise to begin a program of good diet and nutrition before starting the withdrawal process.
Other things to cut out of diet include alcohol and caffeine. For a long time I continued to have an occasional beer or glass of wine, but as I withdrew from drugs, and my body became seemingly more and more sensitive, I found that I would have immediate ill effects upon consumption of even small amounts of alcohol. Radical blood sugar shifts that would make me feel sick. So, what I thought would be difficult to cut out–I loved my social bottle of beer or glass of wine–became very easy when the results became so obvious.
Caffeine affects the adrenal glands and should not be consumed. Adrenal gland function is also very important for mood and mental health. It can also cause mood swings. For many years I struggled with the avoidance of caffeine. I suffer such fatigue and exhaustion, that for a very long time after making all my other changes I still would have occasional cups of black or green tea–I don't recommend this. In retrospect it hurt me. It's like borrowing energy from the future. Again, now that my diet is mostly pure, the caffeine in coffee immediately makes me unstable. One must first completely cut out caffeine to notice the huge difference it makes when then taking a small amount once in a while. I was a hard-core coffee addict. This was the most difficult change for me. Most people have the most difficulties with cutting out sugar, refined carbohydrates and other processed foods.
I have had a cup of green tea twice in the last several months for emergency purposes when I really needed to be functional. It worked, but I definitely paid the price afterward.
In addition: no refined foods, no msg, no artificial ingredients. I read labels religiously.
Also important, drink lots of pure filtered water…I try to keep things flushing through my body.
In essence what I eat is a "whole food diet." Just think of it as eating non-processed, unchanged food as nature made it.
Supplements are a whole different and equally important part of diet. I am now on an extremely specialized regime made just for me. It's made a massive difference in my health. Prior to finding my current doctor I was on a very solid somewhat generic regime that works for a good many people. It was not enough for me. Supplementation really is extremely individual as is diet really. Some of the books on diet and nutrition I recommend are "Depression Free Naturally," by Joan Larson and "The Mood Cure," by Julia Ross. Both these books an be used for just about any mental health issue. The dietary and supplement advice help all forms of mental health problems. Joan Larson has a great website with a Natural Pharmacy listing that one can google.
For the best advice on withdrawal and recovery, diet and nutrition on the internet the yahoo group "Withdrawal and Recovery" is where I send people. Safe Harbor Alternatives for Mental Health is another good spot if you don't need to withdraw from drugs. It helps with diet and nutrition. You can google and find these groups.
Submitted by TheAntisocialite on Mon, 08/10/2009 - 2:37pm
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